1 1/2 cup flour
2 1/4 teaspoon baking powder
1/2 teaspoon salt
2 eggs
1/3 cup oil
2/3 cup sugar
1 1/4 cup mashed ripe banana
2/3 cup blueberries
2 tablespoons flour
1/2 cup sugar 

Blend eggs, oil, 2/3 cup sugar and bananas. Sift 1 1/2 cups flour, baking powder and salt, add this

to banana mixture. Sprinkle blueberries with 2 tablespoons flour and 1/2 cup sugar, add to banana mixture. Pour into a greased & floured 8 inch loaf pan and bake in a pre-heated 360-degree oven for 60 minutes. After cooling for 10 minutes remove the banana bread from the pan and let cool completely.

Some claim it is worth the wait if wrapped and stored for 1 day before slicing and serving.