Linbo’s Blueberries Recipe #12: Red, White, and Blueberry Salad Printer-friendly

Yield: 6 servings
Prep Time: 20 minutes

2 cups watermelon cubes
2 white or donut peaches, pitted and cut into bite-sized pieces (use Bartlett pears, if peaches are out of season)
2 cups blueberries
2 tablespoons freshly squeezed lemon juice, or to taste
2 tablespoons sugar, or to taste
1/2 cup canned coconut milk
3 fresh mint leaves, julienned

Combine the fruits in a bowl. Whisk together the lemon juice, sugar, and coconut milk in a small bowl. Toss the dressing with the fruit and the mint. Taste for sugar and lemon juice and chill until ready to serve, up to 10 hours.

Linbo Blueberry Farm
1201 South Fruitland, Puyallup, WA 98371

page updated: 7/11